This time of year there are so many fresh vegetables! Here is a quick and fresh side that goes great with any dish.
Summer Corn Salad RecipeCorn, Tomato, Feta and Basil Salad
  • 1 pack of frozen corn
  • 1 large handful of cherry tomatoes
  • 1/4 sweet yellow onion, diced
  • 1 clove of garlic, minced
  • 1 tsp coconut oil
  • 2-3 tbsp feta cheese
  • 4-5 leaves of basil. chopped
Heat corn according to package. Heat coconut oil in a large skillet over medium heat. Add the diced onion and stir. Cook for 2 minutes then add the corn , garlic, tomatoes, salt and pepper to taste. Cook, stirring gently, for 3-4 minutes then remove from heat. Top with feta and basil. Enjoy.

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